Grass Fed Beef Bulk Orders
**UPDATE Now taking orders for pickup *NOW* Please subscribe to our Friends & Family Newsletter to get stock and inventory updates first. Usually, our lead time on bulk orders is about 6 weeks.
Please purchase the Bulk Beef Deposit to reserve your Quarter or Half Grass Fed and Grass Finished. The remainder due will be invoiced prior to pick up/delivery.
The beef is taken to a family owned, New Mexico USDA butcher, is hung to dry age for 14 to 21 days and then available for free pick up at our farm, local delivery for $10 and sometimes out of state delivery for an additional charge.
Price includes USDA processing and clear, vacuum wrapping.
Creating healthy meals for your family is so easy when you have a freezer full of nutritious grass fed beef.
Here's what some of our customers have to say,
"I love Haynes Cattle Company beef, it's so sweet and tender. Thank you so much!" - Shannon
"What a goldmine of a find! Professional, clean, delicious and smart! Will continue to order," - Dominique
We have wholesale prices available for restaurants and caterers interested in serving our grass fed beef. Please email haynescattlecompany@gmail.com for information.
Quarter Beef Bulk
Price $1250.00
**UPDATE We have a Quarter Beef in stock and ready for pick up *NOW*
Your best value for our all natural, grass fed beef. A Quarter Beef Share averaging 100 pounds of packaged/take home beef including our most popular cuts of Steaks, Ground Beef, Roasts, Brisket, Short Ribs and more. Hung to dry age for 14-21 days, USDA processed and vacuumed wrapped. **Please note Ground Beef will be 1 pound packages.
Also included, and in addition to the standard beef cuts, are several pounds of USDA processed Beef Bones and Offal.
$150 deposit required to order, with the balance due before pick up.
Half Beef Bulk
Price $2300.00
**UPDATE We have a Half Beef available and ready for pick up *NOW*
Your best value for our all natural, grass fed beef. A Half Beef Share averaging 200 pounds of packaged/take home beef including our most popular cuts of Steaks, Ground Beef, Roasts, Brisket, Short Ribs and more. Hung to dry age for 14-21 days, USDA processed and vacuumed wrapped. **Please note Ground Beef will be 1 pound packages.
Also included, and in addition to the standard beef cuts, are several pounds of USDA processed Beef Bones and Offal.
$250 deposit required to order, with the balance due before pick up.
